**Ensalada El Farol — Field greens with roasted pears, Manchego cheese, piñón sherry vinaigrette, and pine nuts

Caesar Salad — Romaine lettuce, croutons, parmigiano, house-made dressing

Angus Beef Medallions (Gf) — Certified Angus beef medallions, seasonal vegetables, carrot purée, and red wine demi-glace

Salmon Arrosto (Gf) — Pan-seared salmon, rice, seasonal vegetables, salmoriglio

**Paella El Farol (Gf) — Chicken, Spanish chorizo, shrimp, mussels, piquillo peppers, lima beans, romesco, saffron, Carnaroli rice

**Paella De Verduras (Gf) — Seasonal vegetables, piquillo peppers, romesco, saffron, cream, Carnaroli rice

Catalana (Gf Available) — The classic Catalan treat - a creamy custard, bright citrus marmalade and a crunchy rolled wafer

Coconut Tres Leches — Sponge cake soaked in creamy flavor of three types of milk and topped off by a sprinkle of pistachio crumbles and fresh strawberries